Why choose the "Delamaris" fish can?

At Delamaris, we have known how to prepare healthy and high-quality canned fish ever since 1879. As we swear by healthy and natural ingredients, our products have no preservatives added. The products are canned through a sterilisation process which destroys all harmful microorganisms and prolongs the durability and freshness of the canned food. Canned fish are food that is free from gluten (grain-based protein) and can therefore be eaten by people suffering from celiac disease (oversensitivity to gluten). They are rich in omega-3 fatty acids which protect our body from numerous diseases.