The traditional Weekend is a popular product made from the finest pieces of mackerel, seven types of vegetables and tomato sauce. It can be served as a main dish or, alternatively, as a sauce for pasta, rice etc.

Advantages

No additives or preservatives. Gluten free. Natural high concentration of omega 3.

Packaging

  • A tin can, weight 125g and family packaging 3x125g

To be used within

  • 3 years

Nutrition facts (average) per 100g

  • Energy value: 680 kJ/ 163 kcal
  • Fat: 12,0 g
    - of which saturated: 2,6 g
  • Carbohydrate: 5,1 g
    - of which sugars: 2,6 g
  • Protein: 9,0 g
  • Salt: 0,80 g
  • Omega-3 fatty acids: 1,5 g


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